Scotch duck egg

£4.5

Crispy buffalo wings, celery & carrot sticks, blue cheese dip

£6

Truffle deep fried mac & cheese, sweet corn sauce (v)

£5

Sichuan pepper squid & lemon dressing

£6.5

Not included in the 5 for £20 deal

Pigs & blankets, garlic pita bread

£5

Dirty fries, blue cheese sauce & gravy

£5

Harissa hummus, pita bread & carrot sticks (vg)

£5

Crumpets, parmesan custard, courgette ribbon salad (v)

£7

Smoked salmon, chard & dill pancake

£8.5

Smashed avocado, poached egg, oven roast cherry tomatoes, chilli flakes (v)

£8

Forest mushroom & wild garlic on toast (v)

£7.50

add bacon £1

add duck egg £2

Smoked bacon hash, fried duck egg

8

All the Prosecco & Bloody Mary's you can handle!

£15

just add £15 for 2 hours of unlimited Prosecco or Bloody Mary’s

Homemade focaccia, dipping oil & balsamic (v)

£4.50

Soup of the day, crusty bread (vg)

£5.5

Baked Camembert, parmesan & pink pepper biscuit, fig, liquorice chutney (v)

£7

Overnight cooked pork croquette, piccalilli

£7

Hot smoked salmon on toast, lemon chive creme fraiche, pickled cucumber

£8.5

Roast rump of British beef, horseradish cream

£16

All roasts served with seasonal vegetables, roast potatoes, Yorkshire pudding & gravy

Lemon & thyme chicken, bread sauce

£14

All roasts served with seasonal vegetables, roast potatoes, Yorkshire pudding & gravy

Vegetarian Wellington, gravy

£12

All roasts served with seasonal vegetables, roast potatoes, Yorkshire pudding & gravy

Roast leg of lamb, mint sauce

£16

All roasts served with seasonal vegetables, roast potatoes, Yorkshire pudding & gravy

Pan fried hake fillet, white bean & clam casserole, green sauce

£17

Seafood risotto of prawns, mussels, squid, langoustines

£15

The Black Horse cheese burger, fries

£13

add bacon / egg 1

Beer battered fish & chips, garden peas, tartare sauce

£13.5

Wild boar & apple sausages, mashed potato, gravy

£13

French fries | Triple cooked chips | Roast vegetables | Roast potatoes | Cauliflower Cheese | Creamed Spinach

£4 each

Mac & cheese 4.5 | Yorkshire pudding 0.5

£4.5 each

Apple & cherry crumble, custard

Chocolate & almond vegan brownie, vegan chocolate ice cream (vg)

Banoffee pie

Mango & coconut panna cotta, short bread biscuit

Sticky toffee pudding, salted caramel ice cream

Beauvale soft blue cheese, pickled grapes, chutney, biscuits

£7

Cheese burger & fries

Chicken schnitzel, fries & salad

(Not available on Sunday)

Macaroni n cheese (v)

Fish, chips & mushy peas

Roast beef & Yorkie

Roast chicken

Azzillo Prosecco Spumante Extra Dry NV IT 5.95 / 27.90

Cantine di Carpi Piazza Grande Sparkling Rosé Brut NV IT 5.95 / 27.90

Bortolotti Prosecco Spumante Superiore DOCG NV IT 9.50 (200ml Small Bottle)

Bluebell Vineyards Hindleap Classic Cuvée Brut English Sparkling NV ENG 9.50 / 48.50

Hawkins Bros Brut Reserve Rosé English Sparkling NV ENG 48.50

Gosset Brut Excellence Champagne NV FR 9.50 / 48.50

Laurent Perrier La Cuvée Brut Champagne NV FR 59.50

La Loupe Grenache Blanc, Languedoc

3.75 4.95 19.00

FR – Decent, well made house wine. Sets the standard for the rest of the list!

La Playa Vineyards Sauvignon Blanc, Colchagua

4.30 5.60 22.00

CHL – Abundant zing & citrus freshness.

Backsberg Estate Cellars Chenin Blanc, Paarl

4.60 5.90 23.50

SA – A beauty from an historic family estate.

Sacchetto Portenova Pinot Grigio, Veneto

4.80 6.20 24.50

IT – Definitely not your everyday one – really superb. Worth a slurp.

Viu Manent Reserve Chardonnay, Colchagua

4.90 6.30 25.00

CHL – No oak so this is fresh, floral & balanced.

Dominio de Punctum Viognier, La Mancha

5.000 6.50 26.00

ESP – Who would have thought Spain could master this grape? Biodynamic.

Sel et de Sable Picpoul de Pinet, Languedoc

5.20 6.70 27.50

FR – Star attraction from the shores of the Mediterranean – try with seafood.

Wakefield Estate Chardonnay, Clare Valley

5.35 7.00 28.00

AUS – Try it – fresh fruit for good acidity, a solid Chardonnay

Momo Sauvignon Blanc, Marlborough

5.60 7.50 30.00

NZ – Momo magic, great Marlborough savvy.

Louis Latour Mâcon Lugny Les Genievres, Burgundy

6.20 8.30 32.50

FR – Famous white Burgundy from one of the top players.

Cantine Volpi Gavi di Gavi, Piedmont

36.50

IT – Super popular premium dry white from the glorious vineyards of Piedmont.

Louis Latour Saint Veran, Burgundy

38.00

FR – Classy Chardonnay, rich & complex.

McHenry Hohnen Burnside Chardonnay, Margaret River

39.50

AUS – A majestic example of the best chard from Australia. Biodynamic.

La Vigneau Cinsault Rosé, Languedoc

4.30 5.60 22.00

FR – Pale pink, dry & immensely gluggable.

Rogers & Rufus Rosé, Barossa Valley

5.50 7.20 29.50

AUS – Try this salmon-pink style, we think it’s the best!

Château de Fonscolombe ‘Gold Label’ Rosé, Provence

35.00

FR – Fashionable & classy, pale & delicate pink.

Terre d’Or Shiraz Cabernet Sauvignon, Languedoc

3.75 4.95 19.00

FR – Exciting house red, mellow & drinkable with a warm satisfying finish.

La Playa Vineyards Shiraz, Colchagua

4.30 5.60 22.00

CHL – Full of black fruit flavour, spicy & well bodied.

Roche de Belanne Vieilles Vignes Carignan, Languedoc

4.40 5.70 22.50

FR – A lovely wine from the warmth of the south. Old vignes produce intense crunchy flavours.

Viu Manent Reserve Merlot, Colchagua

4.70 6.10 24.00

CHL – Juicy red fruits, elegant & stunning. For location think foothills of the Andes mountains.

Torre del Colle Montepulciano d’Abruzzo Riserva, Abruzzo

4.90 6.30 25.50

IT – Well known Italian red classic but this is an aged Riserva. Very good example.

Wine & Roses Tempranillo, La Bastida

5.20 6.70 27.50

ESP – Modern funky label. Made in Rioja but declassified.

Wakefield Estate Shiraz, Clare Valley

5.35 7.00 28.00

AUS – Inviting upfront fruit & spiciness. Perfect with hearty fayre.

Château Le Breton, Bordeaux Superieur

5.40 6.90 28.50

FR – Modern style, made from Merlot. Fruity but structured.

Viu Manent ‘Gran Reserva’ Malbec, Colchagua

5.50 7.20 29.50

CHL – You know the grape, very fashionable. Great Reserva quality.

Louis Latour Valmoissine Pinot Noir, Var

5.80 7.70 31.00

FR – Elegant, beautiful & exciting, just like The Var where it’s grown.

McHenry Hohnen Rocky Road Cabernet Merlot, Margaret River

32.50

AUS – All the way from surfers’ heaven on the west coast of Aus. Biodynamic.

Hacienda el Ternero Torno Rioja Crianza, Rioja Alta

6.50 8.70 34.00

ESP – Hunker down, try this with lamb or beef roasts. A classic…

Louis Latour Santenay, Burgundy

39.50

FR – Premium prestige village burgundy, delicate &
powerful, made from 100% Pinot Noir.

Seresin ‘Rachel’ Pinot Noir, Marlborough

45.00

NZ – 100% organic viticulture. Beautifully poised & silky. Biodynamic.

Château Angludet Margaux Cru Bourgeois, Margaux

55.00

FR – Family owned Cru Bourgeois property producing wines of grand cru classé quality. Treat yourself to something very special.

Seresin Late Harvest Riesling, Marlborough

8.50 23.50

NZ – Unctuous & unforgettable. Sweet-honeyed with a tingling acidity. Biodynamic.

BORDEAUX NEGRONI

8.00

Tanqueray, gancia rosso vermouth, bitters liqueur

PERSIAN LIME MARGARITA

8.00

Don Julio blanco, agave syrup, persian lime

SALTED CARAMEL OLD FASHIONED

8.00

Bulleit bourbon, salted caramel, wakame & Sansho bitters

BLACK CHERRY & AMARETTO SOUR

8.00

Bulleit burbon, Black cherry liqueur, Amaretto

X.O VANILLA WHITE RUSSIAN

9.00

Ciroc Vanilla, Patron X.o, heavy cream

RUMBULLION MARTINI

8.50

Rumbullion spiced rum, Kahlua, Espresso, Black forest syrup

APPLE & CINAMON WHISKEY SOUR

8.00

Copper Dog Whiskey, Apple cider, apple juice, fresh lemon juice, cinamon

ROSEMARY GIN GIMLET

8.00

Renegade gin, fresh lime juice, agave syrup, rosemary

THE SOUR DEER

7.50

Jägermeister, fresh lemon juice, egg white, agave syrup

PORN STAR MARTINI

8.50

Grey Goose Vodka, passionfruit, apple juice, prosecco shot

TOM COLLINS

8.00

Bulldog Gin, fresh lemon juice, agave syrup and soda

COSMOPOLITAN

8.00

Sipsmith Vodka, fresh lime juice, cramberry juice

MOJITO

7.50

Havana 3yo, fresh mint, brown sugar,
lime, Angostura bitters & soda

VODKA MARTINI

8.00

Belvedere Vodka, Martini Extra Dry, Olives

ESPRESSO MARTINI

8.00

Black Cow Vodka, Kahlua, espresso coffee, agave syrup

GINGERBREAD MAN BATH

9.00

Courvoisier Brandy, orange juice, gingerbread cookie, Christmas spiced syrup, Amaretto cream

COFFEE TRIFLE

9.00

Courvoisier Brandy, espresso coffee, gingerbread cookie, dark chocolate & cherry cream.

IRISH COFFEE

6.50

Jameson Irish Whiskey, espresso coffee, agave syrup & double cream

HOT TODDY

6.50

Johnny Walker black label, honney, fresh lemon juice, fresh ginger

MULLED WINE

4.95

Red wine, orange juice, cinamon, cloves, star anisei, nutmeg & brown sugar

MULLED GIN CUP

In house apple spiced mulled mix
PICK YOUR SHOT:
Bath Tub Gin
Sipsmith London Dry
Sipsmith Sloe Gin
Silent Pool
*Prices vary on your choice

SOBER SUNRISE

4.00

Orange Juice, Pineapple juice, grenadine

STRAWBERRY SMASH

4.00

Fresh strawberris, Lime juice, Lemonade

PASSIONFRUIT VIRGIN MOJITO

4.00

Passionfruit, lime, fresh mint & Lemonade

ELDERFLOWER COOLER

4.00

Elderflower, fresh lime, Double Dutch cucumber & watermelon tonic

XO Vanilla White Russian

8.00

Ciroc vanilla, Patron XO, cream

Rumbullion Martini

8.00

Rumbullion Spiced, Kahlua, espresso, agave

Mulled Wine

4.75

Shiraz, orange, cinnamon, star anise, nutmeg

Irish Coffee

8.00

Jamesons, espresso, agave, double cream

Homemade bread, olive oil (v)

3.75

Soup of the day, crusty bread (v)

4.75

Hot salmon on toast, lemon chive crème fraiche, pickled cucumber

8.00

Flat iron steak, fries

12.00

Cumberland sausage, mashed potato, jus

9.50

Lasagne of the day

9.00

The Black Horse burger, fries

10.00

Mushroom & truffle oil risotto

8.50

Beer battered fish & chips

10.00

Raw winter salad, cranberry, fennel, pine nuts (vg)

10.00

Gnocchi Sorrentina, tomato, mozzarella, parmesan (v)

8.00

Black Horse club

6.50

Grilled vegetables & goat’s cheese (v)

6.50

Pesto & mozzarella (v)

6.50

Fish finger bap & tartare sauce

6.50

Chicken burger, fries

10.00

Apple & cherry crumble, custard

Sticky toffee pudding, salted caramel ice cream

Chocolate & almond vegan brownie, yoghurt ice cream, black forest fruits (vg)

XO Vanilla White Russian

8.00

Ciroc vanilla, Patron XO, cream

Rumbullion Martini

8.00

Rumbullion Spiced, Kahlua, espresso, agave

Mulled Wine

4.75

Shiraz, orange, cinnamon, star anise, nutmeg

Irish Coffee

8.00

Jamesons, espresso, agave, double cream

Homemade focaccia, olive oil & balsamic (v)

4.50

Soup of the day, crusty bread (vg)

5.50

Overnight cooked pork croquette, piccalilli

7.00

Baked camembert, parmesan & pink peppercorn biscuit, fig, liquorice chutney (v)

7.00

Raw winter salad, cranberry, fennel, pine nuts (vg)

7.50

Hot salmon on toast, lemon chive crème fraiche, pickled cucumber

8.50

Pumpkin & truffle gnocchi, cavolo nero, salsify, hazelnuts (vg)

11.50

Pan fried hake fillet, white bean & clam casserole, green sauce

17.00

Bavette steak, fries, tarragon butter

15.00

Wild boar & apple sausages, mashed potato, gravy

13

The Black Horse cheeseburger, fries

13.00

add bacon / egg for  £1.00

Seafood risotto, prawns, mussels, squid, langoustines

15

Beer battered fish & chips, garden peas, tartare sauce

13.50

Steak & Guinness pie, mashed potato, cavolo nero, jus

14.00

Braised pig cheek, puy lentils, butternut squash mash, red wine jus

17.00

Squash, spinach & mushroom pie, browned red onion, chestnut purée

12.00

French fries

4.00

Hand cut chips

4.00

Creamed spinach

4.00

Mac & cheese

4.50

Celeriac dauphinoise

4.50

Apple & cherry crumble, custard Banoffee pie

6.00

Sticky toffee pudding, salted caramel ice cream

6.00

Mango & cocnut panna cotta, short biscuit

6.00

Chocolate & almond vegan brownie, yoghurt ice cream, black forest fruits (vg)

6.00

Beauvale soft blue cheese, biscuits, pickled grapes, chutney

7.00

XO Vanilla White Russian

8.00

Ciroc vanilla, Patron XO, cream

Rumbullion Martini

8.00

Rumbullion Spiced, Kahlua, espresso, agave

Mulled Wine

4.75

Shiraz, orange, cinnamon, cloves, star anise, nutmeg

Irish Coffee

8.00

Jamesons, espresso, agave, double cream

Homemade focaccia, olive oil & balsamic (v)

4.50

Soup of the day, crusty bread (vg)

5.50

Baked camembert, parmesan & pink pepper biscuit, fig, liquorice chutney (v)

7.00

Overnight cooked pork croquette, piccalilli

7.00

Hot smoked salmon on toast, lemon chive crème fraiche, pickled cucumber

8.50

Roast rump of British beef, horseradish cream

16.00

Lemon & thyme chicken, bread sauce

14.00

Vegetarian Wellington, gravy

12.00

Roast leg of lamb, mint sauce

16.00

Pan fried hake fillet, white bean & clam casserole, green sauce

17.00

Seafood risotto, prawns, mussels, squid, langoustines

15.00

The Black Horse cheeseburger, fries

13.00

add bacon / egg for £1.00

Beer battered fish & chips, garden peas, tartare sauce

13.50

Wild boar & apple sausages, mashed potato, gravy

13.00

French fries

4.00

Triple cooked chips

4.00

Roast vegetables

4.00

Roast potatoes

4.00

Cauliflower cheese

4.00

Creamed spinach

4.00

Mac & cheese

4.50

Yorkshire pudding

0.50

Apple & cherry crumble, custard

Chocolate & almond vegan brownie, vegan chocolate ice cream (vg)

Banoffee pie

Mango & coconut panna cotta, short biscuit

Sticky toffee pudding, salt caramel ice cream

Beauvale soft blue cheese, pickled grapes, chutney, biscuits

7.00